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Discover the best Chinese cabbage and tuna salad recipe with step-by-step instructions. Learn how to make Chinese cabbage and tuna salad easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
-
1
Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
- 2
Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed. - 2
Chef Note!
Chinese cabbage sounds like Chinese but ponzu dressing makes everything Japanese food :p
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